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2018 Christmas Banquet

  • 15 Dec 2018
  • 6:30 PM
  • Port Orchard Yacht Club


  • Children 12 and under are free. There is a separate field on this form for number of children.

Registration is closed

The Menu:

Grain Salad

Roasted corn, black beans, dried cranberry, scallion and pepitas.

Grilled Chimichurri Flank or Skirt Steak

(Depending on market price)

Roasted Tomatillo Chicken Thigh

Beet Escabiche

Traditional Mexican pickles with carrots, beets, onions, cilantro.

Roasted Purple Potatoes

Garlic salsa roja.

Mixed Green Salad

Champagne vinaigrette

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